PLUMA - ACORN-FED I00% IBERICO PORK END LOIN

PLUMA DE BELLOTA I00% IBÉRICA
ACORN-FED I00% IBERICO PORK END LOIN

Cut taken from the quartering of the Iberico pig, with a
triangular and flat outline shaped like a feather or a wing and
from the front part of the loin. This is a very juicy cut thanks
to its balance between flesh and fat.

CHARCOAL GRILLING OR NORMAL GRILLING IS RECOMMENDED, SEASONED WITH FLAKE SALT. ALSO COMBINES VERY WELL WITH MUSHROOMS

6 BAGS x CASE
l.4 lb x BAG
8.4 lb x CASE
FROZEN -0.4 º