MERINO LAMB RACK & LOIN IN CHOPS

MERINO CARRET CHULETEADO DE CORDERO
MERINO LAMB RACK & LOIN IN CHOPS

YOUNG LAMB. MAXIMUM TENDERNESS

Lamb chops are one of the most prized cuts of lamb, taken from the loin—specifically the
section known as the Carret. Each Lamb Rack in Chops contains approximately 17/18 chops, both bone-in ribs chops and bone-in loin chops. They all deliver a tender, easy-to-prepare, and exceptionally flavorful bite.

10 bags x case
2.20 lb x bag
22.04 lb x case
Frozen -0,4 ºF

Our Iberian lamb meat comes from carefully selected lambs born and raised in the heart of the Dehesa in the Valley of Los Pedroches.

At around 80 days of age and weighing approximately 60 lb (27kg), the lambs are brought to our Classification Center, where they are fed a high-quality grain-based diet. Once they reach 90 to100 days and approximately 70 lb (32 kg), they are ready for harvest.

Lambs never enter the Meat Processing Center at over six months of age, one of the key factors behind the exceptional tenderness of our meat.