Swiss Muesli Loaf (vegetarian)

Out of stock

SKU

7692

A true European-style breakfast bread made with hazelnuts, sunflower seeds, pumpkin seeds, apple pieces, raisins, dates, cranberries, flax seeds and wheat germ. Topped with a muesli cereal mixture.

Case Pack: 14
Frozen Unit Weight: 19.0 oz
Unit Dimensions: 9.0" x 5.2" x 2.7"
Bake Time: 12 – 15 mins.

Non-GMO Project Verifed
Convenient par-bake format saves time and labor while reducing food safety concerns.
Made with vegetarian ingredients and without preservatives
Hearth-Oven Baked

Ingredients

Water, Whole Wheat Flour, Wheat Flour, Raisins, Dates with Oat Flour, Hazelnuts, Cranberries, Rye Flour, Wheat Gluten, Sugar, Flax Seeds, Rolled Oats, Sesame Seeds, Honey, Yeast, Sunflower Seeds, Wheat Germ, Lupin Flakes, Sea Salt, Invert Sugar, Lupin Flour, Pumpkin Seeds, Guar Gum, Barley Flakes, Dehydrated Apples, Corn Grits, Fava Bean Flour, Malted Barley Flour, Dextrose, Rye Flakes, Sunflower Lecithin, Malt Extract, Calcium Phosphate, Xanthan Gum, Sunflower Oil, Salt, Ascorbic Acid, Enzymes.

Allergens

Contains

Sesame seeds
Hazelnut
Wheat

Storage & Handling

Keep Frozen

Thaw 30 minutes. Bake at 400° F for 15 to 18 minutes.

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More Information

More Information
Brand	Lantmannen Unibake
Diet Preferences	Egg-Free, Nut-Free, Soy-Free, Shellfish-free, Vegetarian, Non-GMO
Preparation	Par-baked
Whole/sliced	Whole
Storage	Frozen