Rustic Ciabatta Loaf

Out of stock

SKU

76114

14.1 oz

Euro-Bake Rustic Ciabatta Loaf is a classic, large ciabatta loaf with an open-cell structure.

Made with extra virgin olive oil and flour-dusted top.
Convenient par-bake format saves time and labor while reducing food safety concerns.
Made with vegetarian ingredients and without preservatives

Ingredients

Wheat Flour, Water, Extra Virgin Olive Oil, Yeast, Salt, Rye Flour, Deactivated Yeast, Malted Barley Flour, Wheat Gluten, Dextrose, Malt Extract, Guar Gum, Ascorbic Acid, Enzymes, Fava Bean Flour, Sunflower Lecithin, Xanthan Gum.

Allergens

Contains

Wheat

Storage & Handling

Store at 0°F (-18°C) or below.

Thaw for 20-30 minutes, bake at 400°F for 8 - 12 minutes.

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More Information

More Information
Brand	Lantmannen Unibake
Preparation	Par-baked
Whole/Unsliced	Whole
Storage	Frozen