iBERICO BONE-IN LION RACK - TEXAS

This premium bone-in loin rack is perfect for roasting whole or slicing into tomahawk-style chops. Its balance of lean meat and marbled fat makes for a juicy, flavorful experience.

4 PACKS /CASE
10 lb / PACK

40 lb / CASE
FROZEN -0.4 ºF

Texas Iberico® — 100% Iberico Pork Raised in Texas.

Texas Iberico® represents the next evolution of heritage pork — 100% pure Iberico pigs raised in Texas, specifically in the Hill Country, where expansive ranch landscapes
mirror the free-range traditions of the Iberian Peninsula.

The Texas Hill Country provides abundant native nutrition, including acorns, mesquite beans, prickly pear cactus, and a variety of native grasses. This diverse natural diet
contributes directly to the development of rich intramuscular marbling, complex flavor, and exceptional meat quality.