Gluten Free Lasagna Sheets

Flour Blend (Whole Millet Flour, Tapioca Flour, Teff Flour, Organic Sorghum Flour, Organic Amaranth Flour) Potato Starch, Organic Cane Sugar, Xanthan Gum, Sea Salt, Eggs, Egg Yolks, Extra Virgin Olive Oil, Cultured Cane Sugar, Salt.

Contains: Eggs

Manini’s Gluten Free Ancient Grain products are developed and produced in a dedicated facility free of gluten, wheat, peanuts, soy, fish, and shellfish. Batches are constantly tested for gluten to less than 10 ppm and are certified Gluten Free by the Gluten Intolerance Group (GIG), and all ingredients used are non-GMO. All of our products are also approved by the Whole Grain Council.