Our Clean Label Chocolate Instant Pastry Cream delivers every time. This powder base was designed for convenience and flavor. With just water and heavy cream, you can create a smooth, rich chocolate pastry cream in minutes. There’s no need for cooking or extra preparation. Simply mix, whip, and it’s ready to use.
What sets this pastry cream apart is its clean label formulation. It contains only natural ingredients and is made with 20% real cocoa powder. That means no artificial flavors, no synthetic colors, and no unnecessary additives. The result is a deep, decadent chocolate flavor that elevates any dessert.
This chocolate pastry cream isn’t just quick, it’s also incredibly versatile. It holds up beautifully to heat, so you can bake with it without worry. It also performs well in frozen desserts, standing up to freeze-thaw cycles without breaking or weeping. Whether you’re making éclairs, tarts, layered cakes, or chocolate mousses, this cream gives you consistent results and a luxurious texture.
Its stability and ease of use make it ideal for bakeries, restaurants, catering kitchens, and even home use. You get professional-level performance without the hassle of traditional pastry cream methods. Plus, because it’s ready in minutes, it helps you streamline production without sacrificing flavor or quality.
Our Clean Label Chocolate Instant Pastry Cream is more than just a time-saver, it’s a flavor-forward, reliable base that belongs in every kitchen. Looking for a vanilla version instead? Check out product PS00108, our Clean Label Vanilla Instant Pastry Cream.. Both options give you the same natural ingredients and dependable performance. From everyday desserts to gourmet creations, this chocolate pastry cream gives you the freedom to create, the flavor to impress, and the speed to keep moving.
