It features a deep chocolate flavor and a clean-label ingredient list, with no artificial colors or preservatives. Apply it at room temperature straight from the pail for convenience and consistency. For a fluid texture, gently warm it in a microwave or water bath. The glaze enhances both flavor and presentation with its brilliant shine and smooth mouthfeel. It protects colors and flavors from oxidation, helping desserts stay fresh and appealing. Freeze-thaw stability makes it ideal for preassembled or frozen products without compromising quality. Use it to elevate your pastry case with natural beauty and professional elegance. Designed for artisans who value quality, simplicity, and visual impact in every dessert.
Chocolate Mirror Glaze 10lbs
Out of stock
SKU
PS00386
10lbs.
Soft, thermo- reversible, chocolate glaze is designed to coat small pastries and cakes. The glaze is ready-to-use but is also freeze-thaw stable. It transmits a beautiful sheen and protects flavors and colors from oxidation. Can be spread directly from the pail with a spatula. Alternatively, heat to 95°F and pour glaze as a coating over the pastry or cake. Refrigerate after opening.
Product will maintain utmost quality for 6 months from date of manufacture. Use within two weeks of opening.
This product is Clean Label, non-GMO and natural.
Allergens: none.
