Waffle

SKU
1324

A thick, fluffy Belgian waffle, studded with sugar crystals.

Weight: 5 lbs. 5.12 oz.
Servings: 30
Shelf life defrosted: Frozen or 5 weeks at room temperature
Preparation instructions: In the oven: Remove the waffles from the package and bake them still frozen in the oven at (200°C/392°F) for about 2-3 minutes.In the toaster: Remove the waffles from the package and bake them still frozen in the toaster for about 1.5-2 minutes.In the microwave: Remove the waffles from the package and keep them on a plate without overlap. Heat the waffels still frozen for 60-80 sec (850W).
Serving size: 3.2 oz.

More Information

More Information
Brand Bindi
Diet Preferences Gluten-Free
Preparation Heat-and-Serve
Size Individual
Storage Frozen
Whole/Sliced/Precut Whole
Case Dimentions in Inches 15.59X7.7X5.9
Case Per Layer 15
Pack Size 30
Thaw Do not defrost
Cooking Time Oven - 400°F for 2-3 minutes
Cooking Time MW 60-80 seconds (850W)