A rich filling of veal ossobuco paired with mirepoix, demi-glace, ricotta cheese and fine herbs.
Weight: 6.6 lbs. Packs/Case: 2 packs Pack size: 3.3 lbs. Servings: 24 Defrosting time: Do not defrost Shelf life defrosted: Keep frozen Preparation instructions: Place in boiling water for 3-4 minutes Portion size: 5 ravioli Serving size: 4.4 oz.
