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Cook and Serve Dry Flour

Cook and Serve Dry Flour

CAMPAILLOU

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TRADITION T65

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OR T55

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GRUAU ROUGE T45

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CAMPAILLETTE GRAND SIÈCLE T65

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MEULE T80 stone ground wheat flour

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GRUAU VERT T45

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QUINOGRAIN

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KAPNOR

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Deactivated and dehydrated sourdough (powder)

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Toasted malt

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